reservations 01484 602 613
315 Bar and Restaurant | Lepton | Huddersfield
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Head Chef Director, Jason Neilson...

Jason Neilson Head Chef started his career at Le Manoir aux Quat'Saisons, Raymond Blanc's two Michelin-starred restaurant, where he became the youngest junior sous chef.

Moving to the Alsace region of France, he took on the role of chef de partie at the three Michelin-starred Auberge de L'ill, becoming only the second English chef to work there. Offered jobs with both Marco Pierre White and Gordon Ramsay, he decided instead to become head chef of Newark Park, in order to see the advantages and pitfalls of opening a new restaurant. From there he opened Thorpe Grange Manor in Almondbury, Huddersfield, for more than seven years, gaining an entry in the Good Food Guide. In more recent times he has been offering his services at the Spencers Arms in Cawthorne. Now he takes the role of Head Chef Director at 315 Bar and Restaurant.

315 VIP Member

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Accreditations...

TripAdvisor 2014 WinnerTripAdvisor 2015 WinnerAA 2 Rosette AwardAA 5 Star Accommodation

For reservations and booking call 01484 602 613

315 Bar and Restaurant | Lepton | Huddersfield

Casual Dining at 315 Bar & Restaurant
Casual Dining at 315 Bar & Restaurant

Casual Dining...

For a delicious but informal meal in a comfortable setting, 315’s casual dining area offers a stepping stone between the bar and fine-dining areas.

Restaurant at 315 Bar & Restaurant
Restaurant at 315 Bar & Restaurant

the restaurant...

Elegant, sophisticated and chic, the fine dining room of 315 offers delicious modern cuisine in a stylish setting.

The Conservatory at 315 Bar & Restaurant
The Conservatory at 315 Bar & Restaurant

conservatory...

The triple-aspect conservatory is a stunning dining option with its spectacular countryside views.

The Head Chef at 315 Bar & Restaurant
The Head Chef at 315 Bar & Restaurant

the head chef...

Simple and clean cooking from the heart with a touch of class.